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Tsukemono
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Calbee Fuyu Potato - Three Cheeses & Truffle
Calbee's winter (冬 is Japanese for winter) potato chips with a rich,...
US$3.00 -
Calbee Fuyu Potato - Hokkaido Scallops & Butter
Calbee's winter (冬 is Japanese for winter) potato chips combining...
US$3.00 -
Calbee Potato Chips - Salada
Calbee Potato Chips with a flavour, which brings out the sweetness and...
US$2.63 -
YBC Butter Crunch - Anko Butter
The crisp texture of anko butter cookies and their addictive sweet-salty...
US$4.88 -
DARS Premium - PISTACHIO
A premium chocolate that offers a rich, slightly indulgent milkiness,...
US$3.60 -
DARS Premium - CARAMEL
A premium DARS that offers a moment of pause with its rich milkiness and...
US$3.60 -
Viewed products
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Umeko
Japanese dried plum (Ume) rice...
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Java Curry - Spicy Blend
Extra spicy Java Curry roux from...
Tsukemono
US$3.38 AvailablePickled ginger, the indispensable ingredient for Japanese dishes like Okonomiyaki, Takoyaki, Yakisoba and many more. Content: 55g *keep refrigerated after opening
US$3.38Available
US$6.38 AvailableThis rice seasoning allows you to enjoy the flavour of dashi and the texture of gobo, the burdock root. Content: for 300g uncooked rice
US$6.38Available
US$6.38 AvailableThis rice seasoning is made with hijiki from Nagasaki Prefecture and the ingredients are infused with the flavour of the broth. Content: for 300g uncooked rice
US$6.38Available
US$6.38 AvailableThis is a healthy, additive-free type of pickled vegetables.It makes the most of the quality of the ingredients and is a product of nature's bounty. Hoshi-Daikon (dried Japanese radish), pickled with shiso to give it the typical shiso flavour and a great sakura colour. Content: 120g
US$6.38Available
US$6.38 AvailableA rice seasoning with a deep flavour, richly infused with the refreshing spiciness of ginger and the delicious flavour of dried bonito. Content: 110g
US$6.38Available
US$6.38 AvailableThis is a healthy, additive-free type of pickled vegetables.It makes the most of the quality of the ingredients and is a product of nature's bounty. Hoshi-Daikon (dried Japanese radish), pickled with soy sauce flavour. Content: 120g
US$6.38Available
US$13.50 Sold outTraditional Takuan. Daikon (Japanese radish), cultivated in Miyazaki Prefecture, is dried in the sun and the cold wind of Kirishima and pickled for a long time with natural seasonings.The unique crunchy texture of dried daikon and the flavour of roasted bran stimulate the appetite. Content: 1 dried Daikon, 200-250g
US$13.50Sold out